Spice Rubbed Pork Loin by Erica

Posted by carsimulator on Thursday, February 9, 2012

Ingredients:
3-4 pound pork loin
4 tbs. brown sugar
8 tsp. sweet and smoky chipotle powder
3 tsp ground cumin
3 tsp. dried thyme
3 teaspoons garlic pepper

Assembly:
In a small bowl, combine dry ingredients. Place pork evenly on plastic wrap. Rub spice mixture evenly on pork. Bring up the sides of the plastic wrap to enclose pork. Freeze.

Serving Day:
Defrost completely.

Preheat oven to 325 degrees. Line a baking dish with foil and coat foil with nonstick cooking spray. Unwrap pork and place on baking sheet. Coat pork evenly with non stick cooking spray.

Cook loin for 1 1/2 - 2 hours. Internal thermometer should read 160 degrees.

Remove from oven, cut and serve.