Fast Fancy Chicken by Amy Sauve

Ingredients:

6 boneless, skinless chicken breasts

1 can (10 3/4 oz.) cream of chicken soup

1 stick melted butter

6 slices Swiss cheese (or 1 pkg. of shredded)

1/4 lb. sliced mushrooms

1/2 cup white whine

2 cups Pepperidge Farm Herb stuffing mix

Preparation:

1. Place chicken in greased 9x13 baking dish

2. Top each piece with a slice of cheese or cover with shredded cheese.

3. Lay mushrooms on top of cheese.

4. Mix soup and wine - pour on chicken.

5. Spread stuffing mix on top and drizzle with melted butter.

6. Bake 45 minutes at 350 degrees. Watch for browning of stuffing - cover with foil.

Serving Day:

1. Thaw dish completely.

2. Bake 45 minutes at 350 degrees. Watch for browning of stuffing - cover with foil.

Fast Fancy Chicken by Amy Sauve Gallery

Description: Fast Fancy Chicken by Amy Sauve Rating: 4.5 Reviewer: carsimulator - Item Reviewed: Fast Fancy Chicken by Amy Sauve